These are so cool, thanks for introducing me to them! Might have to get the sub one
These are so cool, thanks for introducing me to them! Might have to get the sub one
Except SpongeBob SquarePants
What is the eye of the bacon?
Same reason I save my roast broccoli for last
Grapes, sharp white cheddar, and crackers are delicious together, so I could see this being good
I would say higher quality content in that the comments are pertinent and not just jokes. Sometimes I’d spend a couple of minutes reading nonsense on Reddit before realizing, then I’d try to scroll way down for a fresh comment thread, then just give up on the post
I watched Barry Lyndon and really didn’t care for it, plus I don’t mind long movies but it didn’t need to be 3 hours. I started reading the book and liked it a lot more- a lot of lines were lifted entirely verbatim, but there’s more to the character of Barry Lyndon in the book where at least he’s terrible in an interesting way. I don’t know who to blame for how he turned out in the movie, but he acted like a long-suffering hero that turned out to be terrible in every lazy way possible, just like the rest of the characters. It was exhausting.
I also saw the Killing and I liked it a lot. It might even be my favorite Kubrick movie but don’t kill me for saying that.
And I’ve seen the Mummy a few times before but never on the big screen and I never saw it when I was younger. I honestly just thought it was ok before, although I loved my boyfriend’s enthusiasm for it. But seeing it on the big screen with a bunch of people who love it (and some even seeing it for the first time) has converted me, it looked incredible and was so much fun!
Yay, thank you! I was sad to leave behind my reminders for the epoxy hot dog and that chunk of ham on a nail, but it’s nice to see this here
Yes!! I haven’t thought about what my favorite animated movies are but this might be number one. I know it makes a difference having watched it when I was little but it just feels so immersive, like I’m moving through that space as the story unfolds around me.
I used to call one of my good friends Bernard instead of his real name, the joke was using some made up wrong name and that one stuck, but I didn’t realize until now why I liked that name : ) And we say Joaaannaaaaaa surprisingly often in our house
This answered my questions about release pacing and Netflix collaboration, but it was obnoxious to read on mobile so here’s most of it:
Wes Anderson announced in an interview with IndieWire that his upcoming Netflix movie “The Wonderful Story of Henry Sugar,” based on Roald Dahl’s 1977 short story collection, will only be 37 minutes long. The film is Anderson’s second Dahl adaptation after “Fantastic Mr. Fox” and stars Benedict Cumberbatch, Ralph Fiennes, Dev Patel and Ben Kingsley. Notably, “Henry Sugar” marks Anderson’s first Netflix original. He told IndieWire that collaborating with the streamer was more out of necessity than personal preference.
“In my case it’s a little bit of a weird thing,” Anderson said about partnering with Netflix. “I knew Roald Dahl since before we made ‘Fantastic Mr. Fox.’ I met Lindsay Dahl, his widow, when we were shooting ‘The Royal Tenenbaums’ like 20 years ago. For years I wanted to do ‘Henry Sugar.’ They set this story aside for me because I was friends with them. Lindsay kind of handed the torch to Luke, Dahl’s grandson. So I had this waiting for me. But I really couldn’t figure out the approach. I knew what I liked in the story was the writing of it, Dahl’s words. I couldn’t find the answer, and then suddenly I did. It’s not a feature film. It’s like 37 minutes or something. But by the time I was ready to do it, the Dahl family no longer had the rights at all. They had sold the whole deal to Netflix.”
“Suddenly, in essence, there was nowhere else you could do it since they own it,” Anderson continued. “But beyond it, because it’s a 37-minute movie, it was the perfect place to do it because it’s not really a movie. You know they used to do these BBC things called ‘Play for Today’ directed by people like Steven Frears and John Schlesinger and Alan Clarke. They were one hour programs or even less. I kind of envisioned something like that.”
It appears “Henry Sugar” will be more akin to Anderson’s 2007 short film “Hotel Chevelier,” a 13-minute prologue to his feature film “The Darjeeling Limited” that starred Jason Schwartzman and Natalie Portman.
“It’s not quite the choice between a full-fledged cinema release and a streaming release because you would never distribute a short film like that and distribute it in cinemas,” Anderson said about his “Henry Sugar” adaptation. “They’d have to sell cheaper tickets or do a double feature… I had only a good experience with Netflix, but I’m very happy to be putting ‘Asteroid City’ in cinemas. Focus and Universal are doing it the real cinema way. That’s the way I really want my movies to be shown.”
I used to watch Hotel Chevalier on repeat, it’s been too long
Edit: formatting and typo
This obsession with trying to be a better friend/neighbor/coworker is what’s really wrong with the world today!
I never got this either. My niece would rather run around and play games while it was on so we never really sat and watched it all the way through, but she would play it on repeat and I thought it was fun
I’ve been wanting to seek out a prickly pear to try. I love grilled nopales so much
That’s exactly what I was going to say, plus scuppernongs! (Which are a type of muscadine, but just saying, I’ve gotta have some of the purple ones and some green, they really complement each other)
And some potato salads are served warm
Omg! The fish doorbell just made my day, thank you
Dang and here I thought nothing in this list would apply
And the rarer Ain’t skeered
Having an ear for new languages and their pronunciation- I can memorize vocab and grammar quickly but what makes a big difference is being able to parse a conversation and pick out the pieces I don’t know or didn’t know until I heard it used. It makes it easier to dive in and learn as I go, which is so much faster, but unfortunately it also means I dabble a lot because I’m always wanting to try a new language.
Ooh this reminds me of something I’ve had at a Chinese buffet with crab or surimi, cheese and I think celery or something in it. It didn’t have any rice involved but I’ll try it out, thanks for the info. I was also curious what a sushi bake would be, and it looks and sounds good!