• njm1314@lemmy.world
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    2 months ago

    The like artisanal type breads? Like the brioche and the sourdough and all that? Hell that’s a deal. I can get a French loaf for a dollar but that’s about it.

    • Kaity@leminal.space
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      2 months ago

      Oh well I usually do just get the french/italian breads, I don’t usually swing for the higher end breads, though I got them once or and I recall them being fairly inexpensive but I don’t know what the actual cost was.