I am looking into the Nebula Boost Decarboxylator to make some edibles. Using my kitchen oven is not really an option for me.

Any options or experience with this decarboxylator? Or any other one? How is their webshop?

  • Jennybeen@lemmy.world
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    24 days ago

    I’ve also used a Mason jar with a lid for smaller amounts. Almost no smell, and you can shake it in the jar to stir too. Just take it outside or elsewhere before opening the jar. Also put it on a towel on the oven rack to cushion it.

    • xcutieOP
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      23 days ago

      I haven’t thought of that idea. Actually, I might give it a try this weekend.