Albin Jose@lemmings.world to Memes@lemmy.ml · 1 year agoThe neverending discussion about pasta, olive oil and just putting enough water... 10g salt, 100g pasta, at least 1L water e basta così ! No oil or you ruin the pasta/sauce synergy. 😃lemmings.worldimagemessage-square15fedilinkarrow-up159
arrow-up159imageThe neverending discussion about pasta, olive oil and just putting enough water... 10g salt, 100g pasta, at least 1L water e basta così ! No oil or you ruin the pasta/sauce synergy. 😃lemmings.worldAlbin Jose@lemmings.world to Memes@lemmy.ml · 1 year agomessage-square15fedilink
minus-squarestolid_agnostic@lemmy.mllinkfedilinkarrow-up0·1 year agoIt’s really about flavor, not some magic chemistry. The noodles absorb what’s in the water as they cook.
It’s really about flavor, not some magic chemistry. The noodles absorb what’s in the water as they cook.