it’s “natural” so it’s in fucking everything now. I wish it was still niche because it ruins everything it touches.
also it’s been known for awhile that any sweet taste provokes an insulin response so all non-sugar sweeteners are bad in the same way, no need for it to be literally cyanide.
it’s “natural” so it’s in fucking everything now. I wish it was still niche because it ruins everything it touches.
also it’s been known for awhile that any sweet taste provokes an insulin response so all non-sugar sweeteners are bad in the same way, no need for it to be literally cyanide.