I’ve noticed Amazon’s bread pans are the most popular and have the most reviews, but I also saw a bad review saying:

"I see a trend on Amazon regarding people’s reviews who buy the product. They unpack it. They either haven’t started using it yet or have used it for a few days, times. But they’re already taking pictures and posting positive reviews without really knowing how this product will work in daily use, especially after a few weeks or months. We’re talking about a bread pan that’s used for more than a few months - it should last several years!

So I’ve looked at different pans, but most are very similar to the Amazon ones. The only ones I’ve seen that are different are some stainless steel ones like Herogo, TEAMFAR and HaWare. I’ve also seen a BURNHARD cast iron one but it’s 6.5L which is too much bread. Or another cast iron one from Kaisertal. And one made of Aluminum from Nordic Ware.

Would you recommend cast iron, stainless steel, aluminum or one of the popular ones from Amazon Basics, Pyrex, MasterClass, KitchenCraft?