I’ve been thinking of ‘solving’ the creamer issue for myself lately and then I saw Hoffman’s video. What do you swear by?

  • ryeonwheat@lemmy.ml
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    1 year ago

    Whole milk works great, and makes my cereal more filling too. If I buy a creamer, I tend to get one made of oat milk because it tends to last a bit longer in the fridge than real milk once opened. Califia has a fairly fun cinnamon one.