Thank you for the research and the pointers. I will try the beans again today and see how it goes.
Thank you for the research and the pointers. I will try the beans again today and see how it goes.
Great tip!! I will try long blooming next time. Thank you!
This beans that I bought don’t mention anything about being aged in a barrel. This is the bean https://kaffeekommune.de/products/costa-rica-sabana-redonda
Do you know if there are any techniques to brew coffee in a V60 to have this bourbon taste?
Greatly improved after I found out about https://mlmym.org/ (old Reddit UI for Lemmy)
I also use a Wilfa. It is great! (I’ve recently bought it)