• 0 Posts
  • 18 Comments
Joined 1 year ago
cake
Cake day: July 3rd, 2023

help-circle



  • They’ve admitted it a lot. Where are you getting that disinformation?

    Well trying to find an actual statement is more difficult than I remember, but that could partially be due to Google ongoing enshittification. I did find this in a TIME article about the “IBM and the Holocaust” book from 2001:

    Of course, not everyone agrees with Seltzer’s assessment — least of all IBM. Last week, the company released a statement: “If this book points to new and verifiable information that advances understanding of this tragic era, IBM will examine it and ask that appropriate scholars do the same.” But company spokespeople insist that Black’s allegations are not new, that historians have long been aware that the Nazis used IBM’s tabulating machines. And, spokespeople insist, the company is paying for its mistakes: IBM Germany, formerly Dehomag, has already paid into Germany’s government-sponsored initiative to compensate citizens forced to work for the Nazis.

    I thought there was a lot more public acknowledgement though, and it’s hard to find. So - 50%?














  • Cold brew. Take an empty juice bottle, 64oz., say, and fill it 2/3 with grounds. Doesn’t need to be super extreme premium quality, cold brew is very forgiving. Fill to the top the rest with the best water you have. Shake it a little. Put it in the fridge overnight; minimum 12h, maximum 36h.

    Then set up a filter; a chemex works great for this. You’ll go through about 6-8 filters with it. Put in the first filter, shake up the bottle really good, and pour into the filter. You can keep topping it off until the grounds fill up the filter.

    Either let the brew filter out (about 20m or so) or wait awhile and carefully squeeze the filter (not recommended; if you can wait, wait.). PRO TIP, when done, put the filter in it’s own plastic bag before throwing it away, they will leak. Produce bag or amazon mailer bag works well.

    Once you’re done, you’ll have a strong cold brew concentrate that will last a week or more depending on how much you make. An old clean ketchup bottle, like with the squeeze-top on it works well to store it in the fridge. Enjoy!