I’m getting really tired of my food expiring before I make anything with it, and I want to quit buying anything that can’t be frozen or last several months in the cupboard.
I’m getting really tired of my food expiring before I make anything with it, and I want to quit buying anything that can’t be frozen or last several months in the cupboard.
Vegetarian chili. Chick peas, various beans, tomatoes, and a jar of spaghetti sauce. Get some frozen precut onions and sweet corn, or whatever you’re into. Good standby meal, takes 20 minutes to put everything together and it tastes even better left over.
Season with garlic powder, onion powder, cumin, and chili powder. Add a little brown sugar (or white) as well to cut the acidity.
That sounds pretty good! I’ll save your comment for later, so I can try it sometime. Thanks for the suggestion!