Striker@lemmy.worldM to Lemmy Shitpost@lemmy.world · 11 months agoTruly inspirationallemmy.worldimagemessage-square103fedilinkarrow-up1653
arrow-up1653imageTruly inspirationallemmy.worldStriker@lemmy.worldM to Lemmy Shitpost@lemmy.world · 11 months agomessage-square103fedilink
minus-squarezalgotext@sh.itjust.workslinkfedilinkarrow-up39·11 months agoNah, most good chefs are cigarette addicted and depressed, that keeps them skinny
minus-squareMcSudds_@lemmy.worldlinkfedilinkarrow-up19·11 months agoMost chefs I’ve known are addicted to a lot more than just cigarettes
minus-squareel_abuelo@lemmy.mllinkfedilinkarrow-up6·11 months agoAnd as an ex smoker I can tell you, cigarettes aren’t very good at keeping you skinny.
minus-squareBluesF@lemmy.worldlinkfedilinkarrow-up16·edit-211 months agoQuitting is pretty good at making you fat tho lmao (speaking from experience)
minus-squareafraid_of_zombies@lemmy.worldlinkfedilinkarrow-up2·11 months agoWork 18 hours, spend it on blow, crash in the alley by the dumpsters, wake up, work another 18 hours.
minus-squareklemptor@startrek.websitelinkfedilinkarrow-up4·11 months agoHow do they taste anything? Smoking dulls your tastebuds.
minus-squareSkull giver@popplesburger.hilciferous.nllinkfedilinkarrow-up2·edit-211 months agodeleted by creator
minus-squareafraid_of_zombies@lemmy.worldlinkfedilinkarrow-up1·11 months agoWell I was in catering the owner was the taster and he didn’t smoke and drank only luke warm espresso in one gulp. I know because he explained it to me many times.
Nah, most good chefs are cigarette addicted and depressed, that keeps them skinny
Most chefs I’ve known are addicted to a lot more than just cigarettes
And as an ex smoker I can tell you, cigarettes aren’t very good at keeping you skinny.
Quitting is pretty good at making you fat tho lmao (speaking from experience)
Work 18 hours, spend it on blow, crash in the alley by the dumpsters, wake up, work another 18 hours.
How do they taste anything? Smoking dulls your tastebuds.
deleted by creator
Well I was in catering the owner was the taster and he didn’t smoke and drank only luke warm espresso in one gulp. I know because he explained it to me many times.